Ingredients: 2.5 lbs. of potatoes Olive oil Salt and pepper 2 leeks, with the dark green tops discarded and the bottom white parts cut into 1 in. pieces 3 garlic cloves 1 teaspoon finely grated lemon zest 1 tablespoon fresh lemon juice Instructions: Steam the potatoes in a steamer basket placed in a covered pot, […]
Tag Archives: Leeks
Red Cabbage Soup with Sausage
I made this soup a couple of days ago, and it has become one of my favorites. It is creamy and comforting, especially when it is cold outside. I used spicy Italian sausage to give the soup a little heat, but any skinless sausage will work. If you are vegetarian, oyster mushrooms would be a […]